Pink City’s first and original “restro bar on wheels” — Steam at the Rambagh Palace is hosting ‘Flavors of Charcoal’ till 30 June. Whether you are a guest at the hotel or wish to drop by for a bite to eat, the festival is open for all. Choose from a wide variety of exquisitely crafted spirits, concoctions and tantalizing kebabs prepared using the age-old technique of smoking.
Vegetarians can also delight in the extensive kebab platters perfectly plated with Homemade Cottage Cheese, Assorted Marinated Roots like Colocasia, Red Potato and White Potato as well as clay oven roasted cauliflower and broccoli florets. For the non-vegetarians, there are platters of Masala fish seekh, Mutton Bootha as well as Yellow Curry Chicken to choose from.
Forget the basic beer and experience a range of refreshing cocktails like Sparkling Summer, Johnnie Ginger and Summer Punch at the festival. For those who love to eat and drink — you will delight in knowing that these drinks are available on an exclusive one plus one offer throughout the festival.
Lastly, it is worth noting that Steam aims to consistently provide guests with impeccable service, home-style global comfort food personally mastered by chefs and a fine selection of beverages. ‘Flavours of Charcoal’ is a unique food festival that is on offer for the Pink City this month with a variety of carefully crafted drinks to complement the lip-smacking smoked delicacies.
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